Our Menu

Zucchini, yellow squash, mixed greens

Fresh thyme, garlic, broth, white wine

Buffalo Milk mozzarella, cluster tomatoes, basil pesto

Cherry tomato compote, lemon, mint, prosciutto, fig syrup

Vine ripened tomatoes, olives, celery, red onion, oregano, basil, balsamic vinegar, e.v.o.o.

Cream saffron sauce, scallops, asparagus

Fresh tomato sauce, eggplant, basil, dry-aged ricotta

Simple cherry tomato sauce

Homemade sausage, pancetta, seared scallops, rosemary

Homemade sausage, broccoli and montasio cheese

Smoked mozzarella, porcini mushrooms

Ground beef, pork, tomato sauce, nutmeg (our homemade meat sauce)

Cream, ham, peas and mushrooms